Looking to improve on your barbecue skills?
Learn from the best, with this incredible, five-hour multi-course masterclass from essencebbqLAB in Werribee.
Build your skills in different methods, from intensely hot direct grilling to slow and even desserts and learn the science behind achieving that perfect restaurant-quality grill.
These small-group masterclasses are expertly guided by chef Bart Beek who trained at the famous Cordon Bleu school in Paris and was previously the Executive Chef for Everdure by Heston Blumenthal.
Vouchers and private masterclasses are available.
Bookings essential.
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Opening times
Monday - Friday: ClosedSaturday: 12:00 pm-5:00 pmSunday: Closed -
Facilities
Alfresco/Outdoor DiningCarparkCooking SchoolLawn / GardensNon SmokingFree Wifi -
Accessibility
Disabled access available, contact operator for details.
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